Our culinary team designs menus around what's harvested in the valley each season, paired with our signature varietals. From canapé tastings to family-style suppers, every dish is plated with intent.
Every Otter Trail event is supported by an integrated team — from kitchen to coordination to the smallest technical detail.
Our culinary team designs menus around what's harvested in the valley each season, paired with our signature varietals. From canapé tastings to family-style suppers, every dish is plated with intent.